Great Outdoors
Emma gets her chickens
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Emma Hoyt, the partner of Holcomb Farm’s Farmer Joe O’Grady, has always had a fondness for chickens. She brought two of her own to Granby when the couple moved into the farmhouse on Simsbury Road.
Granby Drummer (https://granbydrummer.com/category/grow/page/52/)
Emma Hoyt, the partner of Holcomb Farm’s Farmer Joe O’Grady, has always had a fondness for chickens. She brought two of her own to Granby when the couple moved into the farmhouse on Simsbury Road.
It was masked and socially distant, but the annual meeting of the Friends of Holcomb Farm was held on Aug. 16 in a spot with a beautiful view on the Tree Trail across the road from the main campus of the farm.
When the pandemic hit, Michelle Niedermeyer knew she couldn’t host the annual seasonal farmers’ markets at Lost Acres Vineyard, so she and the Granby Agricultural Commission came up with a plan that makes it possible for residents of Granby, East Granby, East Hartland and Simsbury to obtain vegetables, cheese, wine and specialty meats without leaving their homes: the Virtual Farmers’ Market.
When she was 13 years old, Sarah Lagan was recruited by her brother Caleb to help out with an exceedingly abundant tomato harvest at Holcomb Farm.
Long idle since Dr. Forrest Davis’s death, the large farm on the corner of Rte. 189 and Wells Road is now in capable hands that will keep the farming tradition going, although not with cattle.
Our Farm Store, located at 111 Simsbury Road, will be open to the public through Oct. 31, selling our own produce (grown without chemicals or pesticides), as well as offerings from the larger ag community and other locally sourced items.
Clark Farms on Bushy Hill Road is expanding its apple U-pick to Thursday and Friday, as well as the usual Saturday and Sunday in an effort to spread out the traffic and allow for social distancing.
Winter shares should be available for on-line purchase via our website in September. New England storage crops—beets, potatoes, carrots, parsnips, sweet potatoes, rutabaga, and more—get sweeter over time.
While 2020 has not been a very good year for most people, Gary Cirullo at The Garlic Farm is thankful for the record harvest of his title crop. About three- and one-half acres planted last fall survived the winter, leading to a harvest of about 15,000 pounds.
To stay abreast of happenings at Holcomb Farm follow us on social media and keep up with what is in season at the CSA and Farm Store.