NOT WANTED

Mays, Shoulds and Musts

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May is the number one month for gardening, and that means decisions! What to add, what to subtract, what to divide—and how to cope with the relentless multiplication of invasive plants.

Great Outdoors

Raspberry Spinach Salad

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I found this recipe a few years ago and it gets rave reviews wherever I serve it. Quick, delicious and nutritious—it doesn’t get better than that. And it’s a beautiful and colorful way to celebrate our new awakening in springtime!

Granby Land Trust

Emery and Hart families gift land to GLT

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As author, planner and conservationist William H. Whyte said in a 1962 report to then Connecticut Governor Dempsey, “Saving the ridges would be an act of imagination, but what is at stake is close to Connecticut’s identity, and once gone is without price.”

Great Outdoors

Connecticut Ag Day at Capitol

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Rachel Antonucci and Sara Esthus of the Granby Agricultural Commission represented Granby’s farms at Con-necticut’s “Ag Day at the Capitol” on March 19.
Save the Date: Granby Open Farm Day will take place this year on Saturday, Sept. 6.

Great Outdoors

Sign up for plot in the Granby Community Garden

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Granby residents have a fantastic opportunity to lease a 20×20-foot garden plot at the town’s community garden—for just $10! Whether you’re a seasoned gardener or a beginner eager to learn, this is the perfect way to enjoy fresh, homegrown food while connecting with nature and your neighbors.

Great Outdoors

Scents and salamanders, the early signs of spring

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For me the scent-sational start of spring is the smell of the rich, damp forest floor awakening. It’s actually geosmin, a Greek word meaning earth and smell, a soil-based compound produced by bacteria and blue-green algae. I take deep breaths to revitalize my winter-weary senses.