Friends of Holcomb Farm
Stay on top of farm news
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To stay abreast of happenings at Holcomb Farm follow us on social media and keep up with what is in season at the CSA and Farm Store.
Granby Drummer (https://granbydrummer.com/category/grow/friends-of-holcomb-farm/page/9/)
	To stay abreast of happenings at Holcomb Farm follow us on social media and keep up with what is in season at the CSA and Farm Store.
At Holcomb Farm, the gravel path leading up to the East Fields from Day Street South is bordered by brilliant blue cornflowers (above) attracting all sorts of bees, and by Joe-Pye weed (below).
The Friends of Holcomb Farm Stewardship committee and volunteers have been maintaining trails and planting trees as our Tree Trail, launched in 2019, really begins to take shape. In addition to planting new trees, they have been freeing older trees, like apple trees, that were almost lost to overgrowth and invasives.
This spring, the greenhouses full of seedlings and the freshly turned soil of the Salmon Brook flood plains at Holcomb Farm are providing a sense of normalcy in these unsettled times. Just as people turned to growing their own victory gardens in times of war, our community is counting on Granby’s own farm, under the stewardship of the Friends of Holcomb Farm—along with the whole local farming community—to fill tables with fresh produce.
Our tireless correspondent, Shirley Murtha, paid a visit to the Farm in June, and met our newest employees.
With the caveat that we write this update in mid-March, at the start of Covid-19-related social distancing efforts that may result in postponements and cancellations of noted events, here’s what’s happening at Holcomb Farm.
March is here in Granby, with everything from the sweet smell of maple sap boiling to the rumble of plows heard clearing late-season heavy snowfall to stimulate our senses.
The cold depths of New England winter offer a (relatively) quiet time for its farmers, yet the Friends of Holcomb Farm are kept warm by the good things happening in our community. We think you should be, too.
Holcomb Farm’s CSA members, Farm Store customers, restaurants who source fresh produce from us, and organizations that benefit from the donor-supported Fresh Access food program, have all seen what a wet spring and consistent, professional farm-management can do: fill the fields with fresh, local food that we will be harvesting right through October.
Metro Bis Executive Chef Chris Prosperi will conduct a cooking demonstration at the Farm on Saturday, June 29, at 2 p.m.. You’ve probably seen Chris on TV—a magician in the kitchen, he also is an excellent teacher and an all-around great guy, and he’s a wonderful friend to Holcomb Farm.