On Saturday, Nov. 13, the First Congregational Church of Granby will host a food safety training class and certification exam. The ServSafe Food Protection Manager Certification is recognized nationally and meets food service licensing requirements for the State of Connecticut.
If you are affiliated with an organization that would like to host food-based events, or if you are a budding food entrepreneur thinking about starting a business, this certification is an important step. Cost of the class and exam is $140. Class size is limited and preregistration is required. Register for this class online at web.ctrestaurant.org/events/ServSafe-Manager-In-Person-Class-Exam-November-13-Granby-608/details