Ah, November, a time when many of us think of holiday celebrations with family and friends. Here are some ideas for using local sources for your holiday meals.
How about a fresh, local, free-range turkey? Holcomb Farm is taking pre-orders for fresh turkeys from Ekonk Hill Farm in Moodus. Advanced orders must be received by Nov. 7. Pick up will be at Holcomb Farm on Tuesday, Nov. 24. For more information visit www.holcombfarm.org, or call 860-844-8616.
What’s a holiday meal without plentiful side dishes? Look for fresh vegetables at the Holiday Farmer’s Market at Lost Acres Vineyard on Monday, Nov. 23. Holcomb Farm will be there, selling the food we grow here.
Look ahead to the 2016 growing season—Holcomb Farm CSA will again be selling seasonal farm shares, but with a few twists for 2016. Stay tuned.
May your holiday table be abundantly filled with good food, good people, and good cheer!
How about a fresh, local, free-range turkey? Holcomb Farm is taking pre-orders for fresh turkeys from Ekonk Hill Farm in Moodus. Advanced orders must be received by Nov. 7. Pick up will be at Holcomb Farm on Tuesday, Nov. 24. For more information visit www.holcombfarm.org, or call 860-844-8616.
What’s a holiday meal without plentiful side dishes? Look for fresh vegetables at the Holiday Farmer’s Market at Lost Acres Vineyard on Monday, Nov. 23. Holcomb Farm will be there, selling the food we grow here.
Look ahead to the 2016 growing season—Holcomb Farm CSA will again be selling seasonal farm shares, but with a few twists for 2016. Stay tuned.
May your holiday table be abundantly filled with good food, good people, and good cheer!
